Catering Production Job at Martin Wine Cellar, Baton Rouge, LA

  • Martin Wine Cellar
  • Baton Rouge, LA

Job Description

Martin's is seeking a Caterer to join our team

Caterer Responsibilities:

  • Participate in kitchen and catering preparation
  • Make bulk salads, dressings, stocks, catering menu items
  • Ability to follow recipes
  • Cross trained and assigned to work other kitchen duties as needed

Caterer Qualifications:

  • Experience: 2+ years catering experience preferred
  • Demonstrate strong organizational and multi-tasking skills
  • Detail-oriented
  • Team player
  • Maintain a clean and tidy work area
  • Available on weekends

Caterer Benefits:

  • Flexible Schedule
  • Paid Time Off
  • Paid Training
  • Employee Discounts
  • Tips
  • Health/Dental/Vision Insurance
  • 401(k)

Martin's (Formally Martin Wine Cellar), family-owned and operated since 1946, specializes in wine, spirits, imported beer, gourmet food, and gift baskets. We believe that employee ability, energy, and ideas contribute to our ongoing success. As one of the leading wine and spirits retailers in America, we offer a solid benefit and compensation package, the opportunity for professional growth, and the advantage of working with teams of experienced staff in our industry. Please consider joining our team and in the meantime, join us for a tasting event, let us cater your next event, stop by for lunch, or explore our website to learn all about wine and food.

Job Tags

Full time, Part time, Flexible hours, Weekend work

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